📖 Simple Fare: Spring and Summer - A Guide to Everyday Cooking and Eating by Karen Mordechai
Simple Fare: Spring/Summer is a beautifully illustrated cookbook featuring seasonal, market-driven fare that encourages readers to cook simply and intuitively.
Karen Mordechai of the acclaimed Brooklyn-based food community Sunday Suppers shares her...
О книге
автор, издательство, серия- Издательство
- Abrams
- ISBN
- 978-1-4197-2414-5